Fruit Salad

2013-09-02
  • Servings : 4
  • Prep Time : 10m
  • Cook Time : 0m
  • Ready In : 10m

Any 3 in-season locally-grown fruit. I usually only use 2-3 fruits in fruit salad but today I used 2 small green apples, 1 pear, 1 orange, 2 strawberries, 1 juice of lemon, 1 date (ripped apart), a few raisins, and a sprinkling of shredded coconut & almond flakes.

Ingredients

  • Any 3 Fruits, cubed
  • Lemon, Juiced
  • Optional: Shredded Coconut, Flaked Almonds
  • Optional: Raisins, Dates

Method

Step 1

Chop up Any 3 in-season Fruit into Cubes

Step 2

Scatter some shredded coconut, almonds & raisins

Step 3

Pour lemon juice on top (stops fruit from changing colour throughout day, adds flavour and more nutrients)

fruit saladGreat fruits for fruit salad include:

  • Orange
  • Strawberries
  • Apple
  • Mango
  • Pear
  • Banana
  • Lemon (juiced)
  • Mandarin
  • Kiwifruit
  • Peaches
  • Plums
  • Nectarines
  • Pretty much any in-season fruit tastes great!
Average Member Rating

(5 / 5)

5 5 1
Rate this recipe

1 people rated this recipe

51 views

Related Recipes:
  • redkidneybeans-rice-greenbeans

    Red Kidney Beans Pressure Cooker

  • cauliflower-dipping-sauce

    Cauliflower Dipping Sauce

  • sauteed-kale

    Sautéed Greens

  • granolabars

    DIY Granola Bars

  • salad-mixed

    Mixed Salad

Post A Comment